Bartholomew Gallacher
Well-known member
- Joined
- Sep 26, 2018
- Messages
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- SL Rez
- 2002
Talking about Japan, here's a soba noodle master. Soba means buckwheat, so is not a real grain. Buckwheat is totally gluten free, and has the tendency to dissolve after about 20 minutes or so being formed into noodles. So it must be eaten quickly after it's being cooked.
He's a noodle cutting machine. And making noodles out of soba is a real challenge to your cooking techniques taking years to master, he's doing it on a daily base from scratch.
And this is fun to watch: how mochi are being made out of rice. Yes, the green thing they are pounding is rice.
He's a noodle cutting machine. And making noodles out of soba is a real challenge to your cooking techniques taking years to master, he's doing it on a daily base from scratch.
And this is fun to watch: how mochi are being made out of rice. Yes, the green thing they are pounding is rice.
