Pizza!

WolfEyes

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This seems like a good rule to follow.
Problem is you can't see that because when the box is closed that flap is on the inside of the box. :facepalm:
 
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WolfEyes

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Robot pizzas probably taste like cardboard anyway.

They really couldn't figure out a simple thing like "roll up" the edge of the crust?

 
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Bartholomew Gallacher

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Robot pizzas probably taste like cardboard anyway.

They really couldn't figure out a simple thing like "roll up" the edge of the crust?

Well making such a crust is not the problem, I mean enough deep frozen pizzas come that way and these are all machine made.

The problem with taste is time. Good pizza dough should rest at least 1 day to give the yeast enough time to feed on the dough, but here if the dough is freshly made the pizza should be done in 3-5 minutes. So this means instead of yeast this dough is using a lot of other ingredients to make the dough become somewhat fluffy, which will create a similar texture without the taste.

Just have a look at the pizza out of that vending machine, it has that roll up edge.

 
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WolfEyes

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Well making such a crust is not the problem, I mean enough deep frozen pizzas come that way and these are all machine made.

The problem with taste is time. Good pizza dough should rest at least 1 day to give the yeast enough time to feed on the dough, but here if the dough is freshly made the pizza should be done in 3-5 minutes. So this means instead of yeast this dough is using a lot of other ingredients to make the dough become somewhat fluffy, which will create a similar texture without the taste.

Just have a look at the pizza out of that vending machine, it has that roll up edge.

Do you really think I have never made a pizza from scratch in all of my 60 plus years? It's like you think I don't know how to prepare food/cook/bake. Things I have been doing for most of my life.

WHY? Why do people keep doing this? Why do people keep assuming others are ignorant?

Not all questions are asked out of ignorance. Sometimes they are asked TO GET OTHERS TO THINK.
 
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I hope you will show us pictures of the pizza. A lot of these so called pizza ovens don't get hot enough. This one heats up to 750 F / 400 C which is getting around the right range. I don't think it is available in the US.
 
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Bartholomew Gallacher

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Do you really think I have never made a pizza from scratch in all of my 60 plus years? It's like you think I don't know how to prepare food/cook/bake. Things I have been doing for most of my life.

WHY? Why do people keep doing this? Why do people keep assuming others are ignorant?

Not all questions are asked out of ignorance. Sometimes they are asked TO GET OTHERS TO THINK.
The topic was not that you can do it, but that pizza vending machines which make all stuff from scratch do not. And I've shown the opposite, there are machines out which can do that.

Quite the difference, right? Ok, so now calm down and don't take things personal which were adressed at an automatic pizza vending machine.
 
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Soen Eber

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Do you really think I have never made a pizza from scratch in all of my 60 plus years? It's like you think I don't know how to prepare food/cook/bake. Things I have been doing for most of my life.

WHY? Why do people keep doing this? Why do people keep assuming others are ignorant?

Not all questions are asked out of ignorance. Sometimes they are asked TO GET OTHERS TO THINK.
I'm pretty sure he's talking about the pizza robot, not you. Remember also he's German, and they're more direct in their speech and don't chrome it as much as Americans do (because of our multiculturalism) to avoid offending anyone because they've never had that much of a need to do so.
 
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WolfEyes

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The topic was not that you can do it, but that pizza vending machines which make all stuff from scratch do not. And I've shown the opposite, there are machines out which can do that.

Quite the difference, right? Ok, so now calm down and don't take things personal which were adressed at an automatic pizza vending machine.
Sorry. It wasn't so obvious to me that you meant the machine since you did quote my post. Not having a very good morning.

Machines are no better than the people who design/create/use them. It makes no sense to me that if a human can "stamp out" a pizza crust with a rolled edge, then a machine can as well so why didn't they design the machine to do what humans do? Isn't that the purpose of the machine, to do it for humans?

Even so, I still wanna know why people do that. lol
 
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WolfEyes

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I'm pretty sure he's talking about the pizza robot, not you. Remember also he's German, and they're more direct in their speech and don't chrome it as much as Americans do (because of our multiculturalism) to avoid offending anyone because they've never had that much of a need to do so.
The older I get the less I feel any need to "chrome" anything. I'm also starting to seriously entertain the idea you planted in my head about writing a book, although it could turn out to be more of a horror story than anything. I'd probably also have to make it fiction since what is left of my family are a bunch of assholes.

I have more I'd like to say but I'm getting interruptions and I'm not going to leave this post just sitting here waiting to be finished. I don't know if I will come back to it or not.

Sometimes, I hate my life.
 

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I hope you will show us pictures of the pizza. A lot of these so called pizza ovens don't get hot enough. This one heats up to 750 F / 400 C which is getting around the right range. I don't think it is available in the US.
UK/Europe can haz more powerful appliances because they aren't limited by a weaksauce 120v electrical system.
 
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