Nobody cares about food.

[Myficals]

I dunno, leaving aside what it's called for a moment, thinking about how it might actually eat, I'm a little intrigued.

I mean I wouldn't touch that supermarket version, it'd no doubt be trash, but I think I might try this recipe sometime.

 

[Brenda Archer]

I dunno, leaving aside what it's called for a moment, thinking about how it might actually eat, I'm a little intrigued.

I mean I wouldn't touch that supermarket version, it'd no doubt be trash, but I think I might try this recipe sometime.

I’m trying to mentally picture it. Feel a bit uncertain. I’d have to test it first, I think.

 

[Free]

Where exactly does one post something like this?

 

[Rose Karuna]

I'm in the middle of a move right now so I didn't have to cook this year, our friends that live near our new place in central Florida invited us over. I was awestruck with the turkey because my friend slathered it in mayonnaise and salt, pepper and herbs. My Mom used to do that in Canada. (I think mayo may be kind of a Canadian thing). In any case it was an absolutely awesome turkey! Crispiest skin ever. Yes, I'm partial to the skin and dark meat on the turkey.

 

[Katheryne Helendale]

It is wrong to do this to hummus for the same reason it is wrong to put pineapple on pizza.

Pineapple on pizza is heavenly, whereas gingerbread hummus is an unforgivable crime against food!

 

[Jolene Benoir]

I'm in the middle of a move right now so I didn't have to cook this year, our friends that live near our new place in central Florida invited us over. I was awestruck with the turkey because my friend slathered it in mayonnaise and salt, pepper and herbs. My Mom used to do that in Canada. (I think mayo may be kind of a Canadian thing). In any case it was an absolutely awesome turkey! Crispiest skin ever. Yes, I'm partial to the skin and dark meat on the turkey.

Yup, I did mayo this year with herbs and like your friend's it was the crispiest skin I've ever had on a turkey. I would definitely do it again.

 

[Free]

I was awestruck with the turkey because my friend slathered it in mayonnaise and salt, pepper and herbs. My Mom used to do that in Canada. (I think mayo may be kind of a Canadian thing). In any case it was an absolutely awesome turkey! Crispiest skin ever.

Yup, I did mayo this year with herbs and like your friend's it was the crispiest skin I've ever had on a turkey.

Uh oh. No one tell Darnk.

 

[Lady Darnk Juniorette]

Uh oh. No one tell Darnk.

I'm fine with this, people finally found a legitimate use for the stuff I guess.

Still gross tho.

 

[Essence Lumin]

May-o, may-o
Mayo come and me wan' go home

 

[Free]

 

[Essence Lumin]

I like these cheeseball things in whole foods salad bar.

 

[Essence Lumin]

Looking in the fridge for a taste of something. I peer into the sour cream container. Eww, mold!, trash. This old opened tunafish has to go to. And this coke I bought for someone that's all unfizzed. Well a spoonful of salsa. A few spoonfuls of the blackberry jelly. That's gone now. I wasn't very hungry anyway.

 

[Katheryne Helendale]

Looking in the fridge for a taste of something. I peer into the sour cream container. Eww, mold!, trash. This old opened tunafish has to go to. And this coke I bought for someone that's all unfizzed. Well a spoonful of salsa. A few spoonfuls of the blackberry jelly. That's gone now. I wasn't very hungry anyway.

Pretty much describes my fridge.

 

[Lady Darnk Juniorette]

I made hot chocolate that might as well be just "melted chocolate with whipped creme"

I made regular hot chocolate, added another spoonful of mix... Then added some dark chocolate syrup... Then a small chocolate bar... And then another and finally topped it with whipped cream.

This stuff is redonkulous.

 

[Ava Glasgow]

I made hot chocolate that might as well be just "melted chocolate with whipped creme"

I made regular hot chocolate, added another spoonful of mix... Then added some dark chocolate syrup... Then a small chocolate bar... And then another and finally topped it with whipped cream.

This stuff is redonkulous.

Darn, I wish we had a YUM reaction.

 

[Essence Lumin]

Darn, I wish we had a YUM reaction.

There are so many to choose from depending on your taste. Pie, pizza, beer, taco, bacon.

 

[Rose Karuna]

I don't like chocolate. Someone once told me I had to give up my "girl" card because of that.

 

[Isabeau]

I don't like chocolate. Someone once told me I had to give up my "girl" card because of that.

So you must not like coffe either? Or is it just the sweetness? They're kind of similar.

 

[Free]

I don't like chocolate. Someone once told me I had to give up my "girl" card because of that.

When you're forced to turn in your card for reasons like that, you get an immediate "bitch" card.

 

[Free]

A sailor's life for me!